Money Purse ถุงทอง

Thai Appetizer “Money Bag“or “Golden Purse“

300 gr  Spring Roll Sheet

300 gr  Ground prawns

150 gr  Ground pork

1/3 cup Boiled carrot and dice small

1/3 cup Boiled potato, peeled and dice small

1 tsp  fine chopped coriander stem or coriander root

Black pepper for seasoning

Granulate sugar for seasoning

salt for seasoning

1- 1.5 tbsp  light soy sauce

1 Tbsp  corn flour

2-3 leaves  Leek (or fresh pandanus leaves, chinese chive)

Canola Oil for deep fry

1. Blanch leek in boiling water, count 1-10 second, then shock in ice water, Pat dry and set aside.

2. In a mixing bowl combine ground prawns, ground pork, coriander stem, black pepper, corn flour, dice carrot and potato and seasoning with granulated sugar, light soy sauce, Marinated together and set aside.

3. Wrapped the Marinated mixture in spring roll sheet, use 1 tbsp each sheet and wrap then tie the purse with leek string.

4. Deep fry in hot Canola oil until golden brown and served with sweet thai chili sauce

Recommend for a party at home as an appetizer.